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Gold for Austria at World Mustard Competition

March 26, 2010

 Wenger Senf wins over the Jury in Napa Valley 

 When the yellow mustard blooms cover the fields of Napa Valley, CA, the annual Mustard Festival takes place between January and March. For the 17th time, mustard producers came to this region to present and have their products judged in various categories.

At the 2010 World-Wide Mustard Competition, which took place during the course of the festival, the best mustards from Sweet Hot to Classic Dijon were selected. An Austrian company was among the winners. In the packaging and label category a traditional company from Carinthia called Wenger Senf won the gold medal.  

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