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Austrian wine dinner for Danish wine journalists at top restaurant Herman, Nimb in Copenhagen
The 6 th of October 2008 The Austrian Wine Marketing Board and the Austrian Trade Commissioner in Denmark invited a group of Danish wine journalists for an Austrian wine dinner at the Danish top restaurant Herman, Nimb. Excellent Austrian wines perfectly combined with delicious Danish dishes created by executive chef Thomas Herman – a marvellous experience to be remembered.

The menu you will find in the related downloads – and the accompaniing Austrian wines are listed below:

(for importers please refer to our "related links" at your left)

Anita & Rudolf Schwarzböck, Weinviertel – imported by Glud Vin

Weingut Salomon Undhof, Kremstal – imported by Philipson Wine

Weingut Bernhard Ott, Wagram – imported by Bergman Vin

Weingut Birgit Eichinger, Kamptal – imported by Østrigsk Vinimport

Vereinte Winzer Blaufränkischland, Mittelburgenland – imported by Østrigsk Vinimport

Velich GmbH, Neusiedlersee-Hügelland – imported by Österreich Vin

Schloss Halbturn, Neusiedlersee – imported by Barrique Vin

Gernot und Heike Heinrich, Neusiedlersee – imported by Bergman Vin

Angerhof Tschida, Neusiedlersee – imported by Cappa Vin

Günter und Regnia Triebaumer, Neusiedlersee-Hügelland – imported by Michael Jepsen Vinimport

Enjoy some of our snapshots from the dinner at restaurant Herman and from the tasting of Steiermark wines in "Kuplen" - wines not yet available on the Danish market but expecially selected and brought for the Danish wine journalists to taste.

Last update : 07. October 2020